Our cooks prepare amazing and nourishing meals for our residents and ensure the highest quality standards of food service and the best culinary experience is provided at all times. They work closely with the Dietary Director to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.
What you will need to be part of our EPIC team:
- High School Diploma or equivalent.
- Must be able to lift up to 30 pounds.
- Ability to follow written and verbal instructions in English.
- Ability to communicate effectively with residents, physicians, visitors, and all facility personnel.